All compounds within Deep brown with pork and tomato sauce


Please note that 0 values denote 'No data'. All content of free and bound AGE values are based upon (mg/100 gram or ml food)

Compound Free avg Free min Free max Bound avg Bound min Bound max Total # of data References
Furan 0.0694 0.0694 0.0694 0 0 0 1 1
2-Methylfuran 0.00956 0.00956 0.00956 0 0 0 1 1
3-Methylfuran 0.00121 0.00121 0.00121 0 0 0 1 1
Compound Free avg Free min Free max Bound avg Bound min Bound max Total # of data References